Sesame Seeds
4.0 ounces

Sesame Seed (made with organic ingredients)


 
Pure and tasty organic, these are hulled whole sesame seeds (Sesamum indicum). They have a mildly nutty, umami flavor with a soft crunchy texture and a white-sesame, ivory color. Excellent flavor right out of the bag. To amp up the flavor bite, lightly toast them.
Price: $4.95

Stock Status:In Stock
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Description
 
It’s a little-known fact that sesame seeds are native to Africa. The outer casings are removed for smoother flavor, lending subtle texture and a pure sesame flavor bite everywhere you use them.

To toast sesame seeds, place in a thin layer on an ungreased baking sheet (parchment paper may be used); bake at 350 degrees, stirring occasionally, for about 8-10 minutes, until lightly golden brown. Or, place in a dry skillet over medium heat and toast, stirring occasionally, for about 3-5 minutes. Keep a close eye on them with either method so they don’t burn. Remove from pan immediately.

Suggested uses include stir-fries, steamed veggies, and Buddha bowls. Mix into marinade for salmon. Add into grain and bean dishes. Stir into bread or cookie batters, and top fresh-baked breads or rolls. Grind them into paste for your own tahini or grind them with a little sea salt to shake on food at the table.





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