Salish Alderwood Smoked Coarse Salt
4.0 ounces

Salish Coarse Salt

An amazing smoked salt! Salish smoked salt is the traditional recipe of the Pacific Northwest. While it's particularly great on salmon, we keep it on our dining table and use it on everything!

Note: This coarse salt is meant for a salt mill.

Price: $8.95

Stock Status:In Stock

Salt from the Pacific Sea smoked naturally over alderwood; imparts a rich smokey flavor to any barbecued meats, fish, or vegetables.

Size: 4 oz.

Cooking Notes:

  • poultry
  • steak
  • salmon
  • potato salad
  • veggies
  • eggs

Natural smoked sea salt

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Pantry > Salts