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  Vanilla Cream Rooibos
Vanilla Cream Rooibos


 
   Cost per cup: 32¢
 
Price: $6.00


Product Code: 152


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Description
 
According to legend, the mythical Princess Xanat fled to the forest with her mortal lover, where they were captured and killed by her angry father. A tropical orchid grew in the spot where their blood touched the ground, the tropical orchid that vanilla comes from. Vanilla has found the perfect partner in rooibos. The richness of the vanilla blends so well with the creamy- sweetness of the rooibos. A real treat.

Health Benefits:
  • Great source of Antioxidants, which have been shown to lower the risk of heart disease
  • Rooibos has been known to assist with allergies
  • May aid in digestion
  • Has been shown to support the immune system
  • May lead to clearer skin
  • Caffeine Free
Ingredients:

South African Rooibos, the essence of vanilla

Brewing Instructions:


Hot Tea: use 1.5 tsp. of tea per 6 ounces of water. Heat water to 208 °F (just below boiling) and steep for 8-10 minutes. If bolder flavor is desired, increase the amount of tea used.

Iced Tea: use 3 tsp. of tea per 6 ounces of water. Heat water to 208 °F (just below boiling) and steep for 10 minutes. After steeping, pour brewed tea over an equal amount of ice. For more information on iced tea, see our instructional video.


Average Customer Review: 4.5 of 5 | Total Reviews: 3 Write a review.

  0 of 0 people found the following review helpful:
 
A favorite! May 14, 2013
Reviewer: Amy Shellhammer from Arlington, MA, United States  
This tea is delicious on its own, or with a bit of honey.  It's a great before-bed tea, as it's naturally decaffeinated and the taste is smooth and soothing.

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  0 of 0 people found the following review helpful:
 
Yummy, Warm and Satisfying September 24, 2012
Reviewer: Ami McCarty from Wake Village, TX United States  
Delicious, especially paired with vanilla cream. It's not too strong, but it's a great tea.

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  0 of 0 people found the following review helpful:
 
One of the better rooibos July 13, 2012
Reviewer: Anonymous Person  
The vanilla cream takes some of the harshness away from the rooibos and mellows it. This is one of the better rooibos that Ive had, I think.

Via Steepster: http://bit.ly/N65OUM (April 25, 2010)

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