Hailing from Anxi in the Fujian region of China our Organic Ti Kuan Yin or Iron Goddess of Mercy Slimming Oolong brings forth the best of semi oxidized Oolongs. Steeped in the tradition Min-Nam style against the wondrous WuYi mountains, our Slimming Oolong delivers a beautiful pale golden color and delicious floral notes of honeysuckle and citrus.

As for the slimming properties, it is a Chinese custom to drink this tea with meals in order to feel sated and refreshed without over indulging in food. To truly enjoy this tea, it is recommended that you re-steep the leaves up to 5 times in one day with each re-steeping taking the tea closer to the height of flavor.

As the name suggests, this unusual and delicious tea gives off a creamy texture and nose while still keeping true to floral highlights. The creaminess comes from a very cool evening followed by a warm sunny morning. This differentiation in temperature changes the leaf chemical composition to give a wonderful texture and nose to this lovely oolong. As with all quality oolongs, our Milk Oolong only gets better with each steeping so be sure to re-infuse these leaves up to 6 or 7 times.

For any Oolong connoisseur our Super Butterfly WuYi can offer a sigh of sheer contentment and pleasure. Bursting with flora notes particularly after the 3rd steeping the Super Butterfly WuYi is a Oolong lends a most fabulous and brilliant cup. Grown in Wuyi Mountains of the Fujian region of China, the beauty and craftsmanship with which this tea produced is evident with every delectable sip. It’s yields an amazing feeling on your palate, a floral aroma and its bursting flavor will make this the Oolong of your year.