Brimming with citrus flavors and aroma, this fresh and zesty herbal tea is great all day. When feeling off, it's like a burst of health to your body. Tart and fruity, it brews to a lovely pink grapefruit hue, while imparting a tantalizing light spice note. Great hot or iced.

Health Benefits:

• Apples and Oranges are a good sources of Vitamin C
• Hibiscus contains an enzyme inhibitor which may reduce the absorption of dietary carbohydrates and will help aid weight loss
• May help fight symptoms of the common cold
  
• Caffeine free

Ingredients:

apple pieces, carrot flakes, blackberry and eucalyptus leaves, beetroot pieces, hibiscus flowers, lemongrass, tangerine pieces, orange slices

Brewing Instructions:

Hot tea: Use 1.5 tsp of tea per 6 ounces of water. Heat water to 208˚ and steep for 8 to 10 minutes.

Iced Tea: use 3 tsp. of tea per 6 ounces of water. Heat water to 208 °F (just below boiling) and steep for 10 minutes. After steeping, pour brewed tea over an equal amount of ice. For more information on iced tea, see our instructional video.