When quality Pau Mu Tan white tea is blended to perfection with trace cream highlights and oil of bergamot, the resulting cup is both smooth and refreshing. Add a touch of sweeting to this wonderful elixir and you have a perfect afternoon light pick-me-up cup of tea. Its golden hue and delightfully light bergamot flavor will make this one of your favorite lighter teas to enjoy.

Health Benefits:

• Great Source of Antioxidants, which have been shown to lower the risk of heart disease
• Has been shown to protect against certain types of cancer
• White Tea has been shown to reduce cholesterol
• May decrease blood pressure
• White Tea contains about 1% of the caffeine level of coffee

Ingredients:

Pau Mu Tan White Tea, bergamot oil, natural flavors

Brewing Instructions:

Hot Tea: use 1.5 tsp. of tea per 6 ounces of water. Heat water to 175 °F and steep for 3-4 minutes. If bolder flavor is desired, increase the amount of tea used.