Dessert without the calories is the best way to describe our Chocolate Mint Tea. A profusion of heady chocolate mint fragrance blended perfectly with brisk Ceylon tea provides a sweet indulgence that will last from first touch to your lips all the way down to warm and please every part of you.

Health Benefits:

• Great Source of Antioxidants, which have been shown to lower the risk of heart disease
• Black Tea has been shown to reduce cholesterol
• Peppermint could be effective against anxiety, stress and mental fatigue
  
• Peppermint may help relieve indigestion
• May be an mentally stimulating beverage 
• Has approximately 20% of the caffeine content of coffee

Ingredients:

Sri Lankan Black Tea, peppermint leaves, natural flavors

Brewing Instructions:

Hot Tea: use 1 tsp. of tea per 6 ounces of water. Heat water to 195 °F and steep for 3-5 minutes. If bolder flavor is desired, increase the amount of tea used.

Iced Tea: use 2 tsp. of tea per 6 ounces of water. Heat water to 195 °F and steep for 3-5 minutes. After steeping, pour brewed tea over an equal amount of ice. For more information on iced tea, see our instructional video.